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Sweets

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  1. Dry Jamun

    Delicious, fresh and smooth dry jamun is a tasty sweet from India. Its made of sweets balls with milk, flour, pure ghee and sugar syrup. Shelf life of Dry Jamun is 1 week and should be stored in refrigerator for better taste.
    ₹179.00
  2. Delicious & Tasty Chandrakala

    Chandrakala sweet is similar to Gujia, originated from northern part of India. Key Ingredients used in making of chandrakala sweet are as follows - flour, milk Kova, raisins, coconut, almonds, and cashews, cardamom, sugar, and pistachio.
    ₹179.00
  3. Mouth Watering Suryakala Sweet

    Suryakala sweet is similar to Chandrakala with a different look and feel, originated from northern part of India. Key Ingredients used in making of chandrakala sweet are as follows - flour, milk Kova, raisins, coconut, almonds, and cashews, cardamom, sugar, and pistachio.
    ₹179.00
  4. South Indian Madatha Kaja

    ₹159.00
  5. Indian Badusha

    ₹159.00
  6. Dry Fruit Laddu

    Dry Fruit Laddu has very good nutritious values. Dry fruit Laddu is usually made of Cashew nuts, Almonds, Pistachio, Dry Seedless Dates, Black Raisins, Poppy seeds, Anjeer / Dried fig, Pure Ghee.
    ₹299.00
  7. Ghee Mysore pak

    Mysore Pak is usually called as Mysuru Paaka, its originally from southern part of India. Key Ingrediants in Mysore Pak are Ghee, Sugar, Gram flour.
    ₹179.00
  8. Motichur Laddu

    ₹99.00
  9. Kaju Barfi

    Kaju Barfi is an Indian sweet made with milk, cashew nuts, sugar and ghee. Its one of the most expensive Indian sweets and is relished and gifted widely for major Indian festivals.
    ₹269.00
  10. Fresh Jangri

    ₹99.00
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